Dark Chocolate Covered Pretzels

Dark chocolate (unsweetened chocolate, sugar, cocoa butter, soya lecithin [an emulsifier], natural vanilla), pretzels (soft red winter wheat flour, salt, non-GMO canola oil, non-GMO malt syrup, and yeast). Contains SOY and WHEAT. Processed on shared MILK equipment.

Vermont Nut Free's entire selection is 100% nut free and completely safe for those with peanut or tree nut allergies.

All of their products are produced and packaged in a 100% dedicated nut free facility. They also work closely with suppliers to ensure that their raw ingredients are not only nut free, but produced in nut free facilities as well.

They have a full-time food safety and quality employee who runs their stringent allergen program. They also randomly test their finished products across all categories for peanuts monthly. They test for two tree nuts every month, rotating between ten different tree nuts annually.

They take their dedicated nut free facility claim extremely seriously. They have strict rules against employees bringing in anything containing nuts. This isn’t limited to food, it also includes products like lotions containing a nut oil like almond, coconut, or shea. They also do not allow anything in our facility that has a warning for potential cross contamination.

Their facility is also free from coconut, sesame, and egg.