Vermont Fermentation Adventures Spicy Kimchi is spiced for maximum flavor and medium heat, chock full of Vermont grown goodness!
Ingredients: Clearfield Farm organic napa cabbage, organic carrots, organic daikon and organic cilantro; homegrown turnips; Bear Roots Farm organic leeks; Celtic Sea Salt®, Tunbridge Hill Farm garlic; organic ginger, organic and conventional spices. Vegan, grain- and sugar-free as always
*Note: All products should be refrigerated upon receipt (yes, before opening) as they are raw and live cultured foods. They are not heat processed, canned, or sealed. Jars that bubble upon opening are safe to eat.
*Available for Friday Delivery & Saturday pickup | Where: parking lot of 106 Main Street, Burlington, Vermont, 05401 When: between 10am-2pm for curbside pickup | How: wear a mask please and give your name at pickup
NOTE: No returns for this product. Please see our refund policy for more information