Coconut Tempeh Curry with Rice and Cauliflower

Delna’s Kitchen presents a classic Parsi coconut curry, infused with a perfect blend of vibrant chilis and exotic spices that Delna grew up eating as comfort food.
The side of cauliflower, tempered with iconic Gujarati ingredients of asafetida and mustard seeds serves as inspiration from Delna’s home state of Gujarat in India.