Sobremsa traditional kimchi is a spicy, invigorating kimchi made with napa cabbage, carrots, daikon radish, garlic, ginger, hot peppers, gochugaru pepper, apples, Red Boat Fish Sauce. Sweetened with apples rather than sugar, this kimchi has a slight fruity flavor. You can eat this kimchi on everything. Really.
All products should be refrigerated upon receipt (yes, before opening) as they are raw and live cultured foods. They are not heat processed, canned, or sealed. Jars that bubble upon opening are safe to eat.
*Note: Traditional Kimchi is sugar-free and GF but not Vegan. Red Boat Fish Sauce is made solely from anchovies and salt).
*Available for Saturday pickup | Where: parking lot of 106 Main Street, Burlington, Vermont, 05401 When: between 10am-2pm for curbside pickup | How: wear a mask please and give your name at pickup
NOTE: No returns for this product. Please see our refund policy for more information